- 1 dozen eggs, scrambled
- 1 lb bacon, cooked
- cheddar cheese, shredded (go easy on that one, cowboy)
- whole wheat tortillas
- foil
- a freezer
- Assemble burritos.
- Wrap in foil.
- Freeze.
- When ready to nom nom, remove foil, wrap in a paper towel, and pop in the microwave for 2.5 mins (this is approximate, you’ll have to play around with it to see how your microwave acts).
- I always add sriracha to mine, the husband adds salsa.
This is something we always keep in the freezer, for when we are busy in the morning and plan on having a Meal Replacement Shake for lunch. The kids like them too- WIN!
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November 12, 2014 at 2:49 pm
On my grocery list for next week!!! Approx how many does it make?